Tag Archives: microbial fermentation

Microbial fermentation is a cornerstone of biotechnological research and industrial production. Among the most commonly used methods are shake flask culture and tank (bioreactor) culture, each offering distinct advantages and challenges.

The Internet of Things (IoT) is a paradigm that enables seamless interconnection of devices, providing remote monitoring and control capabilities. IoT primarily relies on Radio Frequency Identification (RFID) technology and is underpinned by advanced sensor technologies that offer the ability to measure and understand the physical world.